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Item Introduction
Home Item Introduction Mini Series Mini Convection Oven

Mini Convection Oven

DHC4-I

Item Specifications

Dimension
(mm)
620(W) × 720(D) × 510(H)
Capacity
Cookie 4 Trays / Bread 3 Trays
Voltage
220V, 2P, 3Kw
Control
Microprocessor
Temperature Range
0˚C ~ 270˚C
Humidity Range
-
Water Supply
Water feed pipe (15A)
Drainage
-
Options

Trays size 330*460  

01 Professional Mini Convection Oven

30-year tradition of domestic confectionery bakery machine name SOFTMILL technology applied to a professional mini-product

02 Compact Mini Size

A mini-product that can be used professionally in places such as cafes, workshops, small shops, etc.

03 Convective hot wind method

A powerful hot air from a low-noise motor at the rear fills the oven to create even color

04 Household 220V

Convenient installation anywhere with 220V plug for home

05 Intuitive controller for beginners

Temperature and timer are displayed separately to check the current setting status at a glance /Easy to operate even for beginners by minimizing operation buttons/Microprocessor-controlled uniform and precise temperature control

06 Built-in steam function

Various kinds of baking such as European bread which requires steam in baking process

07 Halogen indoor light

Halogen interior light is installed on the side, so you can check the inside of the oven brightly even during baking

08 Number of shelves can be selected

Three or four shelves can be selected according to user's preference