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Item Introduction
Home Item Introduction Oven Series Euro-Baker Oven 2 Trays 3 Tiers

Euro-Baker Oven 2 Trays 3 Tiers

DUU-23

Item Specifications

Dimension
(mm)
1130(W) x 1110(D) x 1900(H)
Capacity
2 Trays 3 Tiers (All steam + ceramic stone plate)
Voltage
380V, 3P+1N, 18Kw
Control
Microprocessor
Temperature Range
0˚C ~ 270˚C
Humidity Range
-
Water Supply
feed pipe (15A)
Drainage
drainpipe (50A)
Options

-

01 European style finish

Fabulous finish that goes well with the open kitchen

02 Strong yet delicate steam (3 stages by standard)

it sprays preheated hot steam strongly and delicately to bake high quality European bread

03 EASY Cleaning

Can easily clean the back side without disassembling the glass door

04 Far infra-red radiation seramic stone (by standard)

The far-infrared radiation from German ceramic stone penetrates the dough to make high-quality bakin

05 Controller with thermodynamic technology

- 3 staged heat control enables you to make various products

- menu data save function of upto 18 menus provides optimal production plan

- Including several modes such as steam contol mode, preheating mode, temperature preservation mode, etc.

06 Euro heating system

Our very own euro heating system provides enough heat for high heat heating.

07 Eurobaker oven-only lift (option)

Manual canvas and lift device that can securely put the crockery on the oven floor